Plum 2016

The plums  are harvested at full maturity – right at the moment before they get all wrinkly and unappealing. After careful distillation, its autumnal character begins to show hints of spring you’d been completely unaware of.

Plum 2014

80,00 EUR
(incl. 19,00 0% sales tax and plus Shipping)


SOLD OUT

Damson Plum 2016

The locally grown late-blooming “house zwetschgen plums” (sometimes called “farmer’s plums”) are harvested as late as possible so that its aroma sings not just a song but rather an aria during its otherwise quiet phase of fermentation. Later it acquires a brawny color and a tiny whiff of vanilla after finding refuge in French oak barrels. Its racy force is not always so immediately apparent: it exerts its influence long after it has left your tongue. Amongst ourselves, we call it our Patience Plums brandy.

Damson Plum 2010

Alcohol (abv) 45 % vol.
Limited Edition 2013
Aged in Oak Casks

Flasche: 0,35 l (257,14 EUR / 1,00 l)

90,00 EUR
(incl. 19,00 0% sales tax and plus Shipping)

Wild Plum 2015

Painstakingly procured and produced in a particularly limited edition, its wild fruit is an extremely rare find. Zibertle are no bigger than a gumball and they have proportionately large seeds, making their fruity flesh all the more precious. Because of their low sugar content, the mouth puckers when devouring these unusually succulent little fruits. Hand-picked locally, these redish-violet organic spheres embody the rambunctious spirit of upper Swabia and the Black Forrest.

Wild Plum 2011

Alcohol (abv) 45 % vol.
Limited Edition 2011

Flasche: 0,35 l (228,57 EUR / 1,00 l)

80,00 EUR
(incl. 19,00 0% sales tax and plus Shipping)